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cottage pie recipe

Prepare the mashed potatoes. Add 1 teaspoon salt reduce heat.


The Best Classic Shepherd S Pie Recipes Using Ground Beef Cottage Pie Recipe Ground Recipes

1 tablespoon tomato paste 3 -4 drops Worcestershire sauce 3 -4 drops Tabasco sauce 1 cup red wine 1 cup beef stock or 1 cup chicken stock salt freshly ground black.

. Instructions Checklist Step 1 Heat oven to 350 F. Place the potatoes in a large pot add enough cold water to cover by 1 inch and bring to a boil. Add potatoes to a saucepan with 2 inches of water. Method Step 1 of 3.

Plus it only takes 15 minutes to prep perfect for a cosy midweek dinner. Cottage Pie A delicious classic cottage pie made with rich thick gravy beef carrots and peas. How to make Cottage Pie. Each serving provides.

This version is half that size. James Martins easy cottage pie recipe is a family favourite. Preheat the oven to 180C fan 160C gas 4. Simple ingredients straightforward prep and cook process.

Cook for 1 minute then pour in the stock and both the soy and Worcestershire sauces. 1 tbsp tomato paste 250ml beef stock 2 tbsp finely chopped parsley 2 tsp finely chopped fresh thyme Topping 12kg floury potatoes peeled and cut into chunks 200ml milk 25g butter 1 cup grated tasty Cheddar cheese i 1 tsp paprika To serve green peas Method To Make Filling To Make Topping To Assemble To Serve 1 Preheat the oven to 190C 2. Cook until fork tender about 12-15. The perfectly timeless comfort food fit for pleasing all people all year round.

Brown the meat for a few minutes then stir in the tomato purée thyme and flour. A cottage pie is often called a shepherds pie but theres a difference. Turn up the heat and add the mince. A true shepherds pie is made with lamb while a cottage pie is made with beef.

He goes back to basics to show you how to make a classic version but easier. Easy cottage pie. Original recipe yields 6 servings Ingredient Checklist 1 pound lean ground beef 1 onion diced 3 carrots diced 2 tablespoons all-purpose flour ½ teaspoon ground cinnamon 1. I wanted to share this cottage pie recipe with you today that I have downsized from my original recipe for a simple cottage pie which serves 4-6 people.

Keyword cottage pie ground beef casserole Prep Time 5 minutes Cook Time 55 minutes Resting Time 10 minutes Total Time 1 hour 10 minutes Servings 6 people Calories. Cottage pie recipe. Cook the onion carrots and celery in half the oil for 15-20 minutes until soft. Prep Time 10 minutes Cook Time 1 hour Total Time 1 hour 10 minutes Ingredients 2.

Cover and bring to a boil. There is no more comforting a supper on a cold winters than a traditional cottage pie. With hearty beef mince and cheesy mash this cottage pie recipe is extra comforting.


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